A Trifecta of Awesomeness!

This week is crazy town in the bakery! Wonderful stuff, but just a LOT of baking!

It's Tomato Tomato week - which means about 120 extra loaves baked for Tomato Tomato's CSA customers!

It's Harvest Festival at Village Pointe (and the last farmer's market of the season), so we'll be bringing tons of goodies - - more than just bread - - this Saturday.

Next Sunday, we wish our Jewish customers L'Shanah Tovah as they celebrate Rosh Hashanah. FOR SATURDAY ONLY we will be doing a naturally leavened Challah loaded with apples, cranberries and of course, honey. There will only be a limited number to pre-order, but we will have more on our table at Village Pointe.

Also making it's annual appearance is our Applejack Sourdough - loaded up with apples and sweet apple cider - it's likely to sell out quickly, too! 


Bon appetit!
 
L'Shanah Tovah!
For this Saturday only - pre-order or just go to Village Pointe and pickup a round Challah loaded up with apples, cranberries and honey to bring all of the sweetness you need to your new year celebration!
From Customer Lu Voss:
"Don't like bread but bought a loaf of 9 grain bread for my mother. Just ate my third slice."
Peasant
$5.00
Needed: Pine Logs
Our bakery relies on loads of pine logs in order to generate the heat needed to bake all of that amazing bread. Got some? Email: bread@stickandstonebakery.com for more information.
Pain au Levain
$5.00
AppleJack Sourdough
$6.50
Baker's Dozen 
Assorted or your choice
$10.00
Nebraska 9-Grain
$6.00
CALENDAR of EVENTS

Friday, September 30th
Regular Bread Delivery

Saturday, October 1st
HARVEST FESTIVAL! Village Pointe Farmer's Markets (8:30-12:30)


Friday, October 8th
Regular Bread Delivery

 
Copyright © 2016 Stick & Stone Brick Oven Bakery, All rights reserved.

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